<?xml version="1.0"?>
<metadata>
  <title>Burns supper</title>
  <collection>ourmedia</collection>
  <mediatype>Sound</mediatype>
  <resource>Sound</resource>
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  <uploader>crjulin@d.umn.edu</uploader>
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  <producer/>
  <creator>CHris Julin</creator>
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  <mature_content>False</mature_content>
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  <subject>storytelling</subject>
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  <title>Burns supper</title>
  <description>January 25 is Burns Night -- the time to hold a Burns Supper. People around the world take a wee dram and toast the memory of Robert Burns, Scotland's best-known poet. Celebrants gather for a meal of haggis and other Scottish food and read Robert Burns poems. This year Daina and Joel Rosen made their first-ever haggis and invited eight friends to their farm near Cloquet, Minnesota. </description>
  <format>audio (including music)</format>
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  <other_copyright_holders>False</other_copyright_holders>
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  <adder>crjulin@d.umn.edu</adder>
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  <transcript/>
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  <licenseurl>http://creativecommons.org/licenses/by-nc-sa/2.5/</licenseurl>
  <audio_type>Spoken word (interviews, readings, etc)</audio_type>
  <date_created>2004</date_created>
  <is_clip>False</is_clip>
  <sponsor/>
  <publicdate>2007-07-22 05:05:00</publicdate>
  <identifier>CHrisJulinBurnssupper</identifier>
</metadata>
